Restaurant

Our in-house restaurant, vida, offers a superb dining experience. Guests can enjoy pre dinner drinks in front of the open fire during winter, or relax in the garden courtyard during summer. Feast upon the best of regional produce accompanied by wines from some of Australia’s most outstanding wineries. Daily specials are also available featuring seasonal produce.

Winner!

vida Restaurant is the winner of the Southern Highlands 2008 Business Award for excellence in a restaurant

vida is open for dinner from Wednesday to Saturday from 6.30 pm. Bookings are advisable. Please call 4861 1977.

 

Delicious hot breakfasts are also served in our dining rooms or perhaps you would prefer a continental breakfast in your room.

Restaurant Dinner Menu
Autumn/Winter 2009

» View Wine List

Please note that Links House is a licensed venue. Only food and drinks purchased from the hotel and restaurant can be consumed in public areas.

 

 
   

$3.50

Your choice of pesto, chilli or garlic bread

 

Entrees

$9.50  

 

 

Tomato & basil bruschetta      

Country- style pumpkin soup

 
   

$18.00

Roasted eggplant and haloumi stack - tomato salsa

Thirlmere duck livers sauteed with sweet vermouth  

Spaghetti with king prawns, garlic and preserved lemon

Tempura 'catch of the day' with prawns - soy and wasabi     

Caramelised onion, goat cheese and rocket tart

   
Mains  
$29.00

Spatchcock poached with capers & olives - finished with fresh figs

Seafood melange - mediterranean couscous  

Eye fillet of beef - sauce chasseur

Sour- dough crumbed orange roughy with aioli

 
   

Sides

 

$6.00

Green salad with Dijon vinaigrette
House fries  
Rocket & parmesan salad with aged balsamic
Summer vegetables
   

Sweet

$12.00

Summer Trifle

Flourless chocolate torte - vanilla ice cream

Selection of ice creams with tuilles

 

Brandy snap basket with rose ice cream & Summer berries

 
Golden syrup dumplings with ginger ice cream  
$15.00  

A selection of fine local cheese

 
   
tea & coffee  
Witham's Espresso coffee  
   
fine loose leaf tea  
English breakfast, rose grey ; China jasmine green ; China white ; peppermint, fruit lemage ; punjabi chai ; chamomile  

 

 


 

 



Restaurant